H SERIES
H SERIES
Plunger and mechanical diaphragm. Mixing and dosing at the same time.
Specifically designed for wine, beer and fruit juices filtration, plunger or mechanical diaphragm H pumps integrate an exposed revolving shaft intended for driving a mixer.
In the clarification process, a diatomaceous earth is dosed into the beverage and mixed counter current to the main flow, allowing for yeast cells and other particles to be removed without trapping molecules of aroma, flavor and tanning.
This solution allows for dosing and mixing processes to be taken care simultaneously by a single device.
- Flow rate: From 29 to 160 l/h (6,4 to 42 gph)
- Working pressure: Up to 10 barg or 145 psi
- Enclosure: Cataphoresis coated aluminum enclosure for greater corrosion resistance
- Liquid end: AISI 316 or PP
- Configuration: Plunger and mechanical diaphragm configuration available
- Adjustment: Manual stroke length adjustment, electronic actuator available
- Special Feature: Integrated exposed revolving shaft for driving a mixer
- NEW: EC 1935/2004 “Food Contact Regulation” configuration available
Dimensions drawing content goes here.
